... is in the recipe book I started in college; the one with handwritten recipes
This recipe is an amazing alternative. It really mimics the flavor of chicken livers.
This recipe is a great alternative to those who don’t like mayonnaise-y potato salad.
Anthony Calderero, the new owner of Butterworks Farm in Westfield, would be the first person to tell you he is not a farmer.
when you buy it at the Plainfield Co-op. The recent crisis of lettuce from agribusiness causing thousands of chain grocery store customers . . .
Since early June I’ve been working away like a wild-haired scientist in a 1940s monster movie, trying to revamp our Prepared Foods department.
One of the projects we recently supported was the cooler renovation, which included some unexpected repairs to the building itself.
The Board is continuing to prioritize addressing multiple issues with our building and infrastructure.
The Co-op store has moved, but where has the spirit of the Co-op gone?
We sold over 19,000 plants, all of which were grown right here in Vermont!
With the Co-op’s Annual Meeting approaching on September 13, we will be electing several new Board members to continue to shepherd the business forward into exciting times.
After the momentous decision to save the Plainfield Co-op by buying and combining facilities with . . .
Contents of the Summer 2026 Plainfield Co-op Newsletter: The Spirit of the Co-op
The good news is that we have in our region many small growers ...
This is a delicious non-caffeinated latte! A lovely morning coffee/tea substitute ...
Most lentil salad recipes call for lemony dressings but ...